How Microwater Is Produced?
When tap water arrives at our homes, it will usually have neutral pH ranging around 7.0. It will, however, be robbed of its electrical negative charge and always have a positive ORP (Oxidation Reduction Potential). This means it has no antioxidant abilities and cannot assist your body in the fight against oxygen free radicals. On the contrary, it actually robs you of energy as you drink it.
The measurement of this positive or negative charge is expressed in millivolts (mV), so an ORP reading on our ORP meter of tap water will most likely show around +350 mV. After it has been through AO Microwater filter it will most likely show anything from -150 to -650mv (depending on the amount of soluble minerals in the water and the level of electrolysis on the filter).
The amazing power of AO Microwater filter is the result of the marriage of technology and age-old water principles in the form of computerized individual pH and ORP capabilities. The precision of this onboard computerized measurement cannot be duplicated in systems without electricity.
Filtering Process of AO Microwater Filter
Stage One: Filtering
The first thing AO Microwater Filter does to your input tap water is removing the the mud and rust using 0.9 micron high performance ceramic carbon filter.
Stage Two: Filtering
Then the mud and rust free tap water is filtered using a combination of bacteriological and particulate control, incorporating silver activated charcoal, the most accepted and proven method on the market.
At this stage, the filter has removed the following:
• Inorganic Chemicals
• Organic Chemicals
• Volatile Organic chemicals
It DOESN’T filter out is soluble minerals. It is not like distillers or reverse osmosis devices which remove all the minerals in the water.
Stage Three: Ionizing
Your water now enters the ionization/electrolysis chamber. Here it has a very specific low voltage electric current passed through it, which causes the soluble minerals in it to be attracted to either a positive ‘pole’ or a negative ‘pole’ depending on their own electrical charge. When this happens, the water separates into alkaline and acid streams. We drink the alkaline water and we use the acid water externally, for skin, healing, plants and disinfecting.
This function is under the control of the AO Microwater Filter, a solid state onboard computer that determines the exact voltage for each user, chosen by a simple press of a button.
At the same time, the alkaline water undergoes a profound change. From ordinary H20 it becomes OH- . This means it becomes a powerful antioxidant formula at an atomic level. It also means that it changes the way its molecules group together. Instead of large groups of 12 molecules, it gathers in much smaller (about 5 or 6 molecules) groups.
This change of molecular form also means, according to Dr. Hayashi, of the Japanese Water Institute, that it gains the ability to penetrate tissue and cell walls far more easily. This is why many people experience detoxification effects in the first few weeks of drinking the water, as it infiltrates areas that have not been reachable with ordinary H2O.